Is Genetically Modified Food Safe - 926 Words

Is Genetically Modified Food safe? In this article it explains if genetically modified foods are safe or not for consumers to purchase. It is important to realize and understand this situation because it is a substantial debate and dilemma if foods that contain growth hormone should be allowed out there in the market places. In the article the author gives examples and points of each argument so that people can decide if genetically modified foods are ethical or inaccurate in general. The article explains the positive and negative effects of each argument about having generically modified foods. Some negative examples in the article is that engineered foods could possibly affect the overall health of humans because of technical modifications of GMs somehow becoming toxic to humans because of different genes put in different kinds of foods and people are simply becoming super afraid of the fact that they are consuming GMOs every time they eat it. The positive examples that the article gives is that one or two genes th at are in different foods want effect or harm people and that the government has full control over these situation and people should stop becoming afraid. From what the authors says it is agreeable and it can help the economy more and the benefits are more important then the risks overall. There are some legitimate concerns around the business/legal real of GM crops, but in the terms of human safety and nutrition, the census is in and GM crops are safe (QuinnShow MoreRelatedAre Genetically Modified Foods Safe to Eat?704 Words   |  3 PagesAre Genetically Modified Foods Safe to Eat? Genetically modified foods are the food derived from organisms whose genetic material (DNA) has been artificially modified (1). GM food entered the food industry in early 1990s with the first invention of the Genetically Modified Food, Favr Savr Tomato specified with a characteristic of longer shelf life when compared with the conventional tomato and the approval of commercial sale by the U.S. Food and Drug Administration in 1994 (2). GM food was firstRead MoreThe Consumption Of Genetically Modified Food Safe1497 Words   |  6 Pagesthe food yourself at home or go out to eat for someone else to make it. We do not necessarily think about where the food we are consuming is coming from or what was the process of production of that food before we actually eat it. With the high demand of human consumption, scientists thought of a way to genetically engineer crops to assist with this demand while at the same time adding more vitamins and minerals to the crops. The question is, is the consumption of genetically modified food safeRead MoreGenetically Modified Foods Are Safe For Consumption1588 Words   |  7 PagesGenetically modified foods are present in our daily lives, yet there have been controversies on whether these foods are safe for consumption and whether we should aim to fill our diets with foods which lack these modifications. A fear which the public has concerning these products is that their health may be negatively affected through the consumption of genetically modified foods. These fears can be associated with the fear in the novel Frankenstein, coined as â€Å"Frankenstein-like†, because of theRead MoreHow Safe Is Genetically Modified Food?1688 Words   |  7 PagesHow Safe is Genetically Modified Food? There is a lot of controversy has occurred with the arrival of Genetically Modified Organisms (GMOs), especially the production, consumption, and sale. Many people are concerned, or not convinced, that the consumption of GMO foods by humans may or may not create health risks. Would you ever think of eating genetically modified food in your daily meal? If you re like most people, you ll be puzzled to know that most fast food places like McDonalds and BurgerRead MoreAre Genetically Modified Foods Safe and Nutritious? Essay1568 Words   |  7 PagesAre Genetically Modified Foods Safe and Nutritious Genetically modified (GM) foods have taken over the traditional methods of farming by now being planted in over a quarter of the world’s farm land and it is essential that they are labeled for all consumers to see. These genetically modified foods have taken a toll on not only the environment, but human health as well. Those that agree with the genes of crops and other foods being spliced to create a more â€Å"beneficial† product for man state thatRead MoreGenetically Modified Foods Safe Or A Hidden Danger? Essay1583 Words   |  7 PagesGenetically Modified Foods- Safe or a hidden danger? Joshua Yumul Pima Medical Institute â€Æ' Abstract Genetically modified organisms hold great potential to increase the nutritional value of food and as well as the productivity rate of crops, however they also provide many environmental and safety concerns. These concerns need to be looked at by all of society since we are the ones who are directly affected by these choices. The choice on genetically modified foods should be placed onto the informedRead MoreGenetically Modified Foods Have Been Proven Safe For Consumption1649 Words   |  7 PagesThis paper examines the latest evidence on whether genetically modified foods have been proven safe for consumption. Also explored are how people might benefit from genetically modified crops and whether or not food products made from Genetically Modified (GM) crops should be labeled. Another important topic is whether Genetically Modified crops could reduce world hunger. Finally, the effects of environmental effects of planting Genetically Modified crops will be examined. First, the understandingRead MoreArguments Of Proponents And Opponents Of The Safe And Accurate Food Labeling Act1744 Words   |  7 PagesAfter presenting the arguments of proponents and opponents of the Safe and Accurate Food Labeling Act. This paper will now analyze each issue to determine the strengths and weakness of each side’s argument. One argument that proponents make about genetically modified food is that they are no different than natural foods. An argument that opponents make is that genetically modified organisms have not been tested enough because they are fairly new and some scientist truly don’t have an understandingRead MoreGenetically Modified Foods And Its Impact On The Agricultural Industry Worldwide1639 Words   |  7 Pagesprecarious because of his inability to ensure his food supply.† Throughout the history of mankind, the global food supply has become a battleground for politicians, scientists, and farmers. Genetically modified organisms , or GMOs, have been in the spotlight throughout much of the last four decades, offering a viable solution to world hunger issues. It is through genetic engineering that scientists can achieve the creation of genetically modified crops, creating new crop varieties designed to yieldRead MoreBenefits Of Genetically Modified Foods1354 Words   |  6 PagesGMO’s Genetically Modified Foods is a new contervserasonal topic on the health on agricultural of the world. It is heavily debated for the reason that it can be seen as a health risk or a major advancement in Agriculture. One on hand, it can be used to increase production, as well has have foods that could be altered to be pest-resistant and greater nutritional values (WHAT ARE THEY). While on the other hand, many consider ‘Safety testing of whole foods is difficult. Generally assessment of ‘safety/toxicity’